Proteins into α−amino acids

Starches into α−amino acids

Glucose into glycogen

α−amino acids into proteins

Glucose

Fructose

Glucose and fructose

Sucrose

Fats > Carbohydrates > Proteins

Fats > Proteins > Carbohydrates

Carbohydrates > Proteins > Fats

Proteins > Carbohydrates > Fats

Epimers

Anomers

Enantiomers

Conformational diastereomers

Provide energy

Provide immunity

Transport oxygen

Catalyse biological processes